Simple steps could shrink US beef industry’s carbon hoofprint

by | Sep 5, 2024 | Uncategorized | 0 comments

Nature, Published online: 05 September 2024; doi:10.1038/d41586-024-02848-x

Beef production accounts for 3% of country’s carbon emissions, but measures such as tree-planting offer help.

Archive Posts

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.